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Student Spotlight: Rowan Suit Investigates Microplastics in Food

April 04, 2025

At Algae Research and Supply, we're constantly inspired by the creativity and curiosity of the students who use our products. One shining example is Rowan Suit, a high school researcher from Pope High School, who recently completed a groundbreaking project exploring how microplastics affect the growth and reproduction of Pisum sativum (pea plants). Her project was sparked by our Fake Fluorescent Food kit, which introduces students to the invisible world of microplastic contamination in a hands-on and visually stunning way.

Brainy Briny Fake Fluorescent Food Microplastics on a eaten by brine shrimp
Rowan's pea plants
Rowan's pea plant roots covered in fluorescent microplastics
 
Pea pod (left) and pea (right) under the blacklight, the microplastic fluorescence is visible through the pea pod and seen clearly in the pea.  
Using fluorescent microplastics provided through our kit, Rowan designed a controlled experiment that showed how these particles don’t just stay in the soil — they can actually accumulate in the roots, stems, leaves, flowers, and even seeds of food plants. Her results showed a decrease in seed biomass, clear signs of nutrient deficiency, and even evidence of generational contamination — a concerning finding that raises big questions about the future of agriculture and food safety. Rowan’s work was deeply scientific, beautifully documented, and a powerful example of student-led inquiry making real contributions to environmental science.

Microplastics are no longer just a problem in the ocean — they’re showing up in our food, air, and soil. Educating students and the public about this invisible threat is more important than ever. We’re proud that our Fake Fluorescent Food kit helped Rowan ask big questions and find meaningful answers. Keep an eye out — we’ll be sharing images from her project soon to highlight the incredible science behind her story.

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